Peak Water: What Happens When the Wells Go Dry?

Posted by & filed under Consumerism, Deforestation, Desertification, Food Shortages, Global Warming/Climate Change, Soil Erosion & Contamination, Water Contaminaton & Loss.

by Lester R. Brown, Earth Policy Institute Peak oil has generated headlines in recent years, but the real threat to our future is peak water. There are substitutes for oil, but not for water. We can produce food without oil, but not without water. We drink on average four liters of water per day, in… Read more »

Climate Change Adaptation Technologies – Permaculture Design Brings Results

Posted by & filed under Biological Cleaning, Community Projects, Dams, Deforestation, Desertification, Earth Banks, Food Shortages, Gabions, Global Warming/Climate Change, Irrigation, Land, Plant Systems, Potable Water, Regional Water Cycle, Soil Conservation, Soil Erosion & Contamination, Soil Rehabilitation, Storm Water, Swales, Terraces, Village Development, Water Conservation, Water Contaminaton & Loss, Water Harvesting.

Climate Change Adaptation technology: Stone Lines (The Sahel)(More videos below) It’s uber exciting to see simple design solutions bringing yields, low-carbon prosperity and health, to people who would otherwise suffer needlessly. Watch the excellent videos below to see how permaculture land management techniques are spreading across Africa and beyond, and giving communities an insurance against… Read more »

Cow Horns, Weeds and Worms (Lesotho)

Posted by & filed under Aid Projects, Community Projects, Food Plants - Annual, Food Plants - Perennial, Food Shortages, Plant Systems, Soil Biology, Soil Composition, Soil Erosion & Contamination, Soil Rehabilitation, Structure, Water Contaminaton & Loss.

Miles Durand (right), in Lesotho Introduction Lesotho is a small, mountainous country in Southern Africa. There has been an alarming two third reduction in its food production since colonial times. The signs and causes are self-evident and can be seen on the landscape and within the population. There is an urgent need to move the… Read more »

Elevation

Posted by & filed under Economics, Food Shortages, GMOs, Society.

Who do Bono and the ONE campaign really represent: the very poor or the very rich? It was bad enough in 2005. Then, at the G8 summit in Scotland, Bono and Bob Geldof heaped praise on Tony Blair and George Bush, who were still mired in the butchery they had initiated in Iraq(1,2,3). At one… Read more »

Farmed Fish Production Overtakes Beef

Posted by & filed under Biodiversity, Consumerism, Deforestation, Food Shortages, Health & Disease, Society, Soil Erosion & Contamination, Water Contaminaton & Loss.

Janet Larsen and J. Matthew Roney, Earth Policy Institute The world quietly reached a milestone in the evolution of the human diet in 2011. For the first time in modern history, world farmed fish production topped beef production. The gap widened in 2012, with output from fish farming—also called aquaculture—reaching a record 66 million tons,… Read more »

Living Soil Saves Lives!

Posted by & filed under Aid Projects, Biodiversity, Community Projects, Food Shortages, Health & Disease, Soil Biology, Soil Conservation, Soil Erosion & Contamination, Soil Rehabilitation, Soil Salination, Structure, Water Contaminaton & Loss.

A non-profit teaches a soil education program to combat the farmer suicide epidemic in rural India. By Tejal Heblekar, and edited by Eileen Mello A few kilometers from the Bay of Bengal in the Indian state of Orissa, rural farmers have gathered around a microscope to see what lies hidden in the ground. The Hummingbird… Read more »

Genetically Modified Crops and Hunger – Another Look at the Evidence

Posted by & filed under Biodiversity, Biofuels, Deforestation, Desertification, Economics, Food Shortages, Global Warming/Climate Change, GMOs, Peak Oil, Population, Society, Soil Erosion & Contamination, Water Contaminaton & Loss.

Genetically modified crops are hailed by their proponents as the basis for a “new green revolution”, and as the key solution to feeding the world in the face of population growth and the exhaustion of new sources of agricultural land. There is a massive volume of research and research literature around genetically modified crops, but… Read more »

Forests Keep Drylands Working (John D. Liu video)

Posted by & filed under Biodiversity, Deforestation, Desertification, Food Shortages, Global Warming/Climate Change, Plant Systems, Soil Erosion & Contamination, Soil Rehabilitation, Trees.

John D. Liu of the EEMP, who has partnered with us in spreading the permaculture message, has created yet another excellent documentary — this time focussing on drylands, their past function and their present dysfunction through a broadscale loss of forest cover, and its impact on soil loss and on the hydrological cycle. In this… Read more »