John Liu’s Green Gold Documentary – How the West (and East, North and South!) Could Be Won
Aid Projects, Community Projects, Conservation, Consumerism, Dams, Deforestation, Demonstration Sites, Food Shortages, Global Warming/Climate Change, Irrigation, Land, Plant Systems, Population, Potable Water, Regional Water Cycle, Rehabilitation, Society, Soil Biology, Soil Conservation, Soil Erosion & Contamination, Swales, Terraces, Trees, Village Development, Water Contaminaton & Loss, Water Harvesting — by Craig Mackintosh PRI Editor May 24, 2012
As most of our readers will know, John Liu caught a vision years ago, and, thankfully, he ran with it. We’ve shared John’s excellent media work before (see here and here), and today have the pleasure of doing so again….
This new video, Green Gold, was first aired last month on Dutch TV, and will be shared at the Rio+20 United Nations Conference on Sustainable Development (to a captive audience of influential representative delegates during their dinner!), which is being held next month in Brazil (20-22 June 2012).
The video takes you to China, Jordan, Ethiopia, Rwanda and Bolivia, and features the PRI’s own Geoff Lawton (and a cameo appearance from Nadia!), who adds impetus and technical know-how to John’s impressive toolbox, as well as the ‘Permaculture Princess‘ (Princess Basma bint Ali of Jordan), and others.
It’s the story of healing landscapes at scale, and, with it, restoring life, livelihoods, security and a future.
Comments (0)APC11 Presentation: Permaculture Disaster Response to Japan’s 2011 Earthquake, Tsunami and Nuclear Disaster, by Toru Sakawa
Aid Projects, Community Projects, Conferences, Food Shortages, Nuclear — by Craig Mackintosh PRI Editor May 17, 2012
At the recent Australasian Permaculture Conference (APC11) held in Turangi, New Zealand, one of the highlights for me was hearing Toru Sakawa’s tale of permaculture aid work in very unusual circumstances. I say unusual, as the triple woes of having an earthquake and tsunami followed by a nuclear disaster is somewhat unprecedented. Some parts of Japan were suddenly left without food, fuel, water and many other supports that we generally take (a little too much) for granted, and efforts to help oneself were restricted for many by the need to stay inside, out of radioactive harms way.
It was inspiring to hear Toru share how he and his peers did their best to help people in coastal areas, and how permaculture played some part in enabling them to do so. Toru and his friends, with fuel supplies cut, made their own biofuels from waste oil, and used it to transport their permaculture produce, and other supplies, to the people who needed it. They also brought people back to care for them, and to give them time away from the more radioactive areas.
It should help remind us what permaculture is really about; that being to not only create permanence, but also resiliency against abrupt shocks to the system, and the compassionate care of the people around us.
Comments (0)Arab Grain Imports Rising Rapidly
Consumerism, Food Shortages, Population — by Earth Policy Institute May 14, 2012
by Sara Rasmussen, Earth Policy Institute
The Arab countries in the Middle East and North Africa make up only 5 percent of the world’s population, yet they take in more than 20 percent of the world’s grain exports. Imports to the region have jumped from 30 million tons of grain in 1990 to nearly 70 million tons in 2011. Now imported grain accounts for nearly 60 percent of regional grain consumption. With water scarce, arable land limited, and production stagnating, grain imports are likely to continue rising.
The Pending Collapse of Western Australia’s Breadbasket?
Biodiversity, Food Shortages, Soil Erosion & Contamination, Water Contaminaton & Loss — by Zaia Kendall May 10, 2012
In our travels to Tom’s old stomping grounds, we were shocked to find WA’s breadbasket degraded, eroded and overtaxed.
by Zaia Kendall, Permaculture Research Institute Sunshine Coast
Bare Paddock in WA, with some rocks and Pademelons visible
We recently went to Western Australia to see Tom’s family. Tom hasn’t lived in WA for 10 years now, and he was shocked by the severe degradation seen driving South from Perth.
There was evidence of overgrazing (it’s mainly sheep in that area) and excessive chemical use. The overgrazing has compacted the earth — there is no organic material left and when it rains the ground cannot absorb any water. There were some puddles in places on the side of the road. There seemed to have been a reasonable amount of precipitation over the summer. The average rainfall in that area is 500mm per year. A lot of erosion was visible, there are now bigger culverts than 10 years ago, so there must be more runoff which means more topsoil loss. There is evidence of salinity with trees dying in the lower levels.
Comments (5)Meat Consumption in China Now Double that in the United States
Consumerism, Deforestation, Food Shortages — by Earth Policy Institute May 2, 2012
by Janet Larson, Earth Policy Institute
More than a quarter of all the meat produced worldwide is now eaten in China, and the country’s 1.35 billion people are hungry for more. In 1978, China’s meat consumption of 8 million tons was one third the U.S. consumption of 24 million tons. But by 1992, China had overtaken the United States as the world’s leading meat consumer—and it has not looked back since. Now China’s annual meat consumption of 71 million tons is more than double that in the United States. With U.S. meat consumption falling and China’s consumption still rising, the trajectories of these two countries are determining the shape of agriculture around the planet.
Pietro Zucchetti Interviews Rob Hopkins
Alternatives to Political Systems, Consumerism, Eco-Villages, Economics, Food Shortages, Global Warming/Climate Change, People Systems, Society, Village Development, peak oil — by Pietro Zucchetti March 22, 2012
This is an interview with Rob Hopkins, the founder of the Transition Town movement founded in Totnes, United Kingdom. The interview is about what Transition Towns mean, and how he came up with this idea as a permaculture teacher. The interview also covers how is this concept important now, during the present global crisis, and how the Transition Town movement can get involved in educating people to cope with a future in energy descent, which is starting not tomorrow, but right now! It ends with his prediction for the near future.
Duration: 23 minutes
An Experiment in Back Yard Sustainability – and a Revisit, Four Years On
Community Projects, Consumerism, Demonstration Sites, Food Shortages, Plant Systems, Village Development, peak oil — by Anthea Hudson March 7, 2012
Part I
Scott McGuire of ‘White Sage Gardens’, Janaia Donaldson’s guest for this episode of Peak Moment, asks the question: What would it look like if we were to really start feeding ourselves?
Comments (5)Stabilizing the Climate with “Permanent Agriculture”
Animal Forage, Biodiversity, Biofuels, Deforestation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Food Shortages, Global Warming/Climate Change, Land, Medicinal Plants, Plant Systems, Regional Water Cycle, Rehabilitation, Soil Conservation, Soil Erosion & Contamination, Trees, Village Development, Water Contaminaton & Loss, Water Harvesting — by Eric Toensmeier March 1, 2012
Trees are one of our most powerful tools to pull carbon from the atmosphere and sequester it in the soil for long-term storage. This is why reforestation and protecting intact forests are such important parts of plans to address climate change. Conventional climate change science tells us that the planet’s capacity for reforestation is limited, however, by the need to preserve land for agriculture.
But movements like agroforestry and permaculture show us that farming and trees are not mutually exclusive. From tree crops to contour strips of nitrogen fixing trees between bands of annual crops, there is a wealth of techniques that can give us the best of both worlds. These techniques, should a global effort get behind their implementation on a large scale, could have a major impact on climate change. They would also have numerous other benefits to the planet and its people.
A century ago, writer-farmers like J. Russell Smith coined the term “permanent agriculture” to describe food forestry and other farming practices that combated a key issue of their day — erosion and degradation of farmland. From Smith and his compatriots we in permaculture have taken the name of our movement, though our movement has grown to encompass much more than food forestry. Today these visionary ideas are more essential than ever, to address an environmental crisis on a scale Smith and his contemporaries could not have imagined.
Comments (3)Regenerating Rusinga (Kenya)
Aid Projects, Biodiversity, Community Projects, Deforestation, Developments, Food Shortages, Global Warming/Climate Change, Land, Population, Soil Erosion & Contamination, Trees, Village Development, Water Contaminaton & Loss — by Elin Lindhagen February 28, 2012
FMNR workshop, Feb 2012, Kenya
Rusinga Island is situated in Lake Victoria in the Western parts of Kenya. It is known for its prehistoric findings of primate fossils dating from 17 million years ago and for being the birthplace of the famously assassinated Kenyan politician, Tom Mboya, whose scholarship fund enabled Barack Obama’s father to study abroad. Not too many years ago it was still known to be a beautiful forested island, rich in unique bird species and with access to great fishing. Today the island is considered a vulnerable ecosystem with marginal agricultural land, leading one author to call it ‘one of the driest and most environmentally marginal agricultural zones in the region’(1).
Rapid population growth in the 1980s led to intensified pressure on natural resources such as trees and fish. At the same time, other communities started coming into Rusinga’s fishing waters to exploit the fish resources. Fish stocks started declining and the fishermen of Rusinga were forced to start looking for other ways of making an income. Many turned to agriculture but the Luo’s on Rusinga were traditionally fishermen, not farmers. Trees were cut down to make houses for a growing population, firewood to feed an increasing number of hungry stomachs and charcoal to make an income. Within a generation, what was once a richly forested island had become bare — suffering increasing droughts, soil erosion and crop failures due to the loss of trees.
Comments (1)There’s No Tomorrow (Video)
Biodiversity, Biofuels, Consumerism, Deforestation, Economics, Food Shortages, Global Warming/Climate Change, Nuclear, Society, peak oil — by Craig Mackintosh PRI Editor
This video is hands down the best I’ve seen yet at covering all the bases of our present converging dilemmas in one quick (35 minute) hit. Over the years I’ve presented all of the issues covered in this video — hitting them from various angles and in different ways to try to drive the point home — but it’s excruciatingly difficult to cover each element sufficiently whilst giving the casual or intermittant reader a full overview simultaneously. The excellent use of imagery has enabled the creators of this little video to touch on each subject whilst joining up all those dots into the fuller picture.
I’d encourage you to watch, and share widely. When sharing, you might want to do it by way of linking to this blog post, as I’ll put below a smattering of articles on these topics which some may look to for more details after watching:
Comments (22)Dacha Farming
Community Projects, Consumerism, Food Shortages, Land, Society, Urban Projects, Village Development — by Wyan Carter
My partner and I have recently bought a house in Melbourne. I’m proud to say that we have deliberately avoided any pressure to buy a large house; our entire property is 170 square metres, and at least half of that is garden. I realise that’s not tiny, but it’s plenty smaller than places owned by a number of my friends and family. One of my cousins has recently built a house on a block of land, and his house alone would swallow our entire property three times over.
But as proud as I am of our small house mentality, I’ve started to realise that this does put some serious constraints on our ability to be independent and self-sufficient. Personally I’ve never been that committed to the dream of being self-sufficient on a good sized, rural block; I’d much rather be community-sufficient within a city suburb. But I don’t want to be vulnerable to crises and shocks, and growing food, fibre and fuel yourself is a big part of reducing that vulnerability.
Comments (2)Energy Security For Whom? For What?
Consumerism, Economics, Food Shortages, Global Warming/Climate Change, Nuclear, Society, peak oil — by The Corner House February 22, 2012
 670kb PDF |
Energy is never far from the headlines these days. Conflicts of all kinds — political, economic, social, military — seem to be proliferating over oil, coal, gas, nuclear and biomass.
While some interests struggle to keep cheap fossil fuels circulating worldwide, a growing number of communities are resisting their extraction and use.
While an increasingly urbanised populace experiences fuel poverty and many people in rural areas have no access whatsoever to electricity, large commercial enterprises enjoy subsidised supplies.
As increasingly globalised manufacturing and transport systems spew out ever more carbon dioxide, environmentalists warn that the current era of profligate use of coal, oil and gas is a historical anomaly that has to come to an end as soon as possible, and that neither nuclear energy, agrofuels or renewables (even supposing they could be delivered in an environmentally sustainable and safe manner) will ever constitute effective substitutes for them.
For progressive activists, all this raises an unavoidable yet unresolved question: how to keep fossil fuels and uranium in the ground and agrofuels off the land in a way that does not inflict suffering on millions?
Comments (0)The Fight of the Century
Alternatives to Political Systems, Consumerism, Deforestation, Economics, Food Shortages, Global Warming/Climate Change, Health & Disease, Population, Society, Soil Erosion & Contamination, Village Development, Water Contaminaton & Loss, peak oil — by Richard Heinberg
As economies contract, a global popular uprising confronts power elites over access to the essentials of human existence. What are the underlying dynamics of the conflict, and how is it likely to play out?
by Richard Heinberg (Article originally published on www.postcarbon.org)
1. Prologue
As the world economy crashes against debt and resource limits, more and more countries are responding by attempting to salvage what are actually their most expendable features — corrupt, insolvent banks and bloated militaries — while leaving the majority of their people to languish in “austerity.” The result, predictably, is a global uprising. This current set of conditions and responses will lead, sooner or later, to social as well as economic upheaval — and a collapse of the support infrastructure on which billions depend for their very survival.
Nations could, in principle, forestall social collapse by providing the basics of existence (food, water, housing, medical care, family planning, education, employment for those able to work, and public safety) universally and in a way that could be sustained for some time, while paying for this by deliberately shrinking other features of society — starting with military and financial sectors — and by taxing the wealthy. The cost of covering the basics for everyone is within the means of most nations. Providing human necessities would not remove all fundamental problems now converging (climate change, resource depletion, and the need for fundamental economic reforms), but it would provide a platform of social stability and equity to give the world time to grapple with deeper, existential challenges.
Comments (1)USAID to Incorporate Permaculture in Aid Work
Aid Projects, Community Projects, Food Shortages, Health & Disease, Village Development — by Craig Mackintosh PRI Editor February 17, 2012
 USAID Permaculture Technical Brief (580kb PDF) |
The growing food crisis has struggled to stay in the headlines since being highlighted broadscale in the mainstream media back in 2008, but it moves apace regardless, and I can assure you it will continue to do so, likely at a frightening rate. A 2012 Save the Children report shares that "Half a billion children could grow up physically and mentally stunted over the next 15 years because they do not have enough to eat" (BBC).
With this in mind, it’s excellent news that the United States Agency for International Development (USAID — "the United States federal government agency primarily responsible for administering civilian foreign aid" Wikipedia) is moving to incorporate permaculture design into its aid work for orphans and vulnerable children (OVC). They’ve just released a technical brief (right) to help expedite this.
From the document:
Comments (8)The Big Green Question
Biodiversity, Biofuels, Consumerism, Deforestation, Food Shortages, Global Warming/Climate Change, Society — by George Monbiot February 15, 2012
Is environmentalism compatible with social justice?
by George Monbiot: journalist, author, academic and environmental and political activist, United Kingdom.
It is the stick with which the greens are beaten daily: if we spend money on protecting the environment, the poor will starve, or freeze to death, or will go without shoes and education. Most of those making this argument do so disingenuously: they support the conservative or libertarian politics that keep the poor in their place and ensure that the 1% harvest the lion’s share of the world’s resources.
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