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Soil Microbes Help Save Plant-growing Input Costs (Video)

Compost, Fungi, Plant Systems, Rehabilitation, Soil Biology, Soil Composition, Soil Conservation, Structure — by Doug Weatherbee May 17, 2012

by Doug Weatherbee

Learn how beneficial soil microbes can provide soluble nutrients and plant disease suppression to your farm or garden.

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APC11 Presentation: Regenerative Agriculture, A Case Study – by Dan Palmer

Conferences, Presentations/Demonstrations, Rehabilitation, Soil Conservation — by Craig Mackintosh PRI Editor May 11, 2012

Dan Palmer, of VeryEdibleGardens (VEG), gives an interesting look at the basis of Regenerative Agriculture, and how it applies in practice — sharing his experiences consulting for a 10-acre property about 2.5 hours northeast of Melbourne, Victoria.

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Our Seeds: Seeds Blong Yumi – Watch for Free

Food Plants - Annual, Food Plants - Perennial, Medicinal Plants, Seeds, Soil Conservation, Soil Erosion & Contamination, Trees, Water Contaminaton & Loss — by Michel Fanton April 4, 2012

In September 2008 Seed Savers released their first film, “Our Seeds: Seeds Blong Yumi”, a 57 minute documentary that celebrates traditional food plants and the people that grow them.

We have now released this documentary on the net for free viewing (with English audio and Portuguese subtitles — we will put French, Chinese and Japanese subtitled versions online in the future). Watch it now (or read more about it below the video):

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The Frontiers of Crop Science

Compost, Fungi, Rehabilitation, Soil Biology, Soil Composition, Soil Conservation, Soil Erosion & Contamination — by Nico Snyman

by Nico Snyman: B.Sc. Agric (Agron.)Pret.

Six years after we started farming in the tropics, in the upper catchment areas of the Congo basin, North Eastern Zambia, we discovered why farming in the tropics always goes along with constant deforestation. With cultivation, the nutrients are lost because everything captured in the biomass is removed. What we did not realize, was that the soil which is poor in nutrients is very rich in microbial life — and that is the important part.

With hindsight we now know that the first items you lose with cultivation of the soil are the different fungi, and then the bacteria. These fungi colonise the roots of the plants and help with the nutrient and moisture uptake by the roots and they have a tremendous effect on plant growth. These fungi are also the easiest to propagate and research. So that is why most firms that sell biological products sell fungi to farmers.

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3CR ‘Food Fight’ Show Excerpts Evan Young on Omnivorous Diet

Land, Livestock, Podcasts, Salination, Soil Biology, Soil Conservation, Waste Systems & Recycling — by Evan Young March 5, 2012


Zaytuna Farm – Photo © Craig Mackintosh

In the middle of Winter 2011, Trades Hall in Melbourne hosted a debate between the environmental impacts of an omnivorous diet vs. a vegetarian diet. Evan Young, Permaculture Consultant and former Intern and Staff Member of PRI Australia argued in favour of an omnivorous diet, citing many examples both from nature and modern farming techniques that use the natural pattern. These techniques enhance the environment while providing nutritionally dense foods. The debate was recorded by local 3CR Community Radio show "Food Fight" and they later aired some extracts on their programme — the audio of which is below.

Click play to hear the talk!

3CR 'Food Fight' Show Excerpts Evan Young on Omnivorous Diet

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Stabilizing the Climate with “Permanent Agriculture”

Animal Forage, Biodiversity, Biofuels, Deforestation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Food Shortages, Global Warming/Climate Change, Land, Medicinal Plants, Plant Systems, Regional Water Cycle, Rehabilitation, Soil Conservation, Soil Erosion & Contamination, Trees, Village Development, Water Contaminaton & Loss, Water Harvesting — by Eric Toensmeier March 1, 2012

Trees are one of our most powerful tools to pull carbon from the atmosphere and sequester it in the soil for long-term storage. This is why reforestation and protecting intact forests are such important parts of plans to address climate change. Conventional climate change science tells us that the planet’s capacity for reforestation is limited, however, by the need to preserve land for agriculture.

But movements like agroforestry and permaculture show us that farming and trees are not mutually exclusive. From tree crops to contour strips of nitrogen fixing trees between bands of annual crops, there is a wealth of techniques that can give us the best of both worlds. These techniques, should a global effort get behind their implementation on a large scale, could have a major impact on climate change. They would also have numerous other benefits to the planet and its people.

A century ago, writer-farmers like J. Russell Smith coined the term “permanent agriculture” to describe food forestry and other farming practices that combated a key issue of their day — erosion and degradation of farmland. From Smith and his compatriots we in permaculture have taken the name of our movement, though our movement has grown to encompass much more than food forestry. Today these visionary ideas are more essential than ever, to address an environmental crisis on a scale Smith and his contemporaries could not have imagined.

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City Kids Move to the Country – Part VII

Bird Life, Consumerism, Demonstration Sites, Food Forests, Land, Soil Conservation — by Nicola Chatham

My property has been behaving itself since my last City Kids update. Without the tropical downpours and flooding Queensland suffered last summer, it’s been much easier to manage. The slope down under the house no longer hosts a makeshift waterfall, and the gravel driveway has stopped flowing like a river and getting washed down the storm water drain. I’ve learnt where the potholes are, filled most of them with gravel, and the remaining ones are easy to dodge once you know how.

My absolute delight this season, though, hasn’t been the orchard or the veggie patch, although they have made great progress, it’s been the five young ducklings whose parents honoured me by choosing my property to raise their precious offspring.

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Nick Ritar’s TEDx Canberra Talk: Two Things You Can Do Every Day to Save the World

Biological Cleaning, Compost, Rehabilitation, Society, Soil Conservation, Soil Erosion & Contamination, Waste Systems & Recycling, Water Contaminaton & Loss — by Milkwood Permaculture February 29, 2012

Recently Nick gave a talk at TEDx Canberra. He talked about stewarding nutrients, how we can solve the problem of peak phosphorous (See ‘Phosphorous Matters’ Parts I & II here and here), and about how to grow the best cumquats ever.

Yes, Nick was talking about why taking responsibility for our poo and our wee — our most basic waste streams — is so crucial to our future. For a long time, a mark of superiority in some cultures has been how far you can get your shit away from you. But now, we need it back.

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Taranaki Farm Videos

Animal Forage, Animal Housing, Commercial Farm Projects, Conservation, Dams, Earth Banks, Fencing, Irrigation, Land, Livestock, Rehabilitation, Soil Conservation, Water Harvesting — by Ben Falloon February 28, 2012

How To Move Your Farm Animals

Taranaki Farm shows you how to move a herd of cows, a flock of laying hens, some sheep and a stowaway frog in only 20 minutes… and in the process, heal farmland and local community.

Autumn Rain & Keyline Earthworks

Pairing Keyline Design farm layout to Polyface Farming methods makes Taranaki Farm genuinely unique in the world of sustainable/regenerative agriculture. Now with ten interlinked keyline dams and catchment road, drains and irrigation features, Taranaki Farm continues its investment in keyline design as a strategy for dryland water management which supports direct marketed, salad bar beef, pigerator pork and pastured chicken and egg enterprises.

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How to Prepare a Beneficial Microorganism Mixture

Compost, Fungi, Rehabilitation, Soil Biology, Soil Composition, Soil Conservation — by Niva Kay February 4, 2012

Many have heard of EM mixtures, sold worldwide with cultures of effective microorganisms, that due to their symbiotic relationships with each other can benefit the microorganisms’ ecosystem in our soils, compost piles and toilets. They are known to boost yield and speed the composting process and are sold worldwide for their positive effect.

You can read more about the commercial brands of EM and the process of their discovery by Dr.Teruo Higa from Japan in Wikipedia.

There are three types of microbial life that come together to form the mixture. It is not a certain strain of microbes that holds the key, but rather the combination of the different groups that gives the positive effect we are looking for.

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The Biochar Miracle

Land, Rehabilitation, Soil Biology, Soil Composition, Soil Conservation, Structure — by Sunny Soleil February 3, 2012

Carbon pirates bury black gold… so future generations will be richer. – John Rogers

Biochar is being promoted as the soil saving miracle of the century promising outrageously high yields of crops as well as removing carbon dioxide from the atmosphere. The first video ‘The Promise of Biochar’ explains what biochar is, how valuable it is and how the Amazonian Indians used it to enhance fertility of the soil and promote carbon sequestration.

200 year old Brazilian soil [Terra Preta] which has been treated in this way was found to be ultra fertile and bio-diverse even centuries later. Also shown is an in-field experiment comparing the vast increase in crop production through using biochar techniques versus slash/burn or mineral fertilizer methods.

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Holistic Management Training in Northern NSW

Courses/Workshops, Livestock, Rehabilitation, Soil Conservation, Structure — by Bob Nekrasov January 25, 2012

What better way to become more of a danger to the modern realm of earth destruction and technological torment than to team up Permaculture knowledge with Holistic Management training.

Teaming HM with Permaculture has an exceptionally powerful effect on building soils, repairing large landscapes and assisting with an holistic framework of decision making. A perfect tool to add to a PDC making you a true humus-building rebel.

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Permaculture in Damaged Lands: Degradation and Restoration in New Mexico

Community Projects, Conservation, Courses/Workshops, Deforestation, Demonstration Sites, Eco-Villages, Education Centres, Energy Systems, Gabions, Irrigation, Land, People Systems, Processing & Food Preservation, Regional Water Cycle, Rehabilitation, Society, Soil Conservation, Soil Erosion & Contamination, Storm Water, Swales, Village Development, Waste Water, Water Contaminaton & Loss, Water Harvesting — by Dan Smith January 21, 2012


A certain coal-strewn road in Madrid, New Mexico
— the remnants of a now defunct railway.

Alternately barren and spectacular, the southwest United States has piqued the imagination of Americans and people across the world for generations. The site of gold rushes, Native American homelands, and a culture of lawlessness that has yet to fade completely, much of the land was degraded and destroyed long before Hollywood discovered how to cash in on retelling stories from its checkered past. Films may glorify the breadth and scope of the iconic terrain, but the essence and character of the Southwest ecology has been drastically altered; it little resembles what it once was.

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Permaculture at The Farm

Conservation, Demonstration Sites, Eco-Villages, Education Centres, Global Warming/Climate Change, Land, Rehabilitation, Soil Biology, Soil Conservation, Soil Erosion & Contamination, Structure, Water Contaminaton & Loss, Water Harvesting — by Albert Bates January 13, 2012


Former stockbroker Brian Bankston now calls himself the “Keyline Cowboy” after a carbon farming course at The Farm’s Ecovillage Training Center transformed his life. He quit his job, bought a keyline plow and compost tea brewer, and moved to The Farm.

Climate Prophylaxis

For the past 10 years or so, the land management decisions of The Farm (a 40-year-old intentional community on 1750 acres in rural Tennessee, pop. ~200) have been informed by permaculture. Permaculture was influential in the design and early curricula of The Farm’s Ecovillage Training Center in 1994, and since many, if not all, of the community’s residents have now been exposed to it, it is not surprising to learn that a number of people serving on various village committees, as well some in public office in the surrounding county, have Permaculture Design certificates.

Our relationship with permaculture traces back to our connection to Bill Mollison, one of permaculture’s founders, who received the Right Livelihood Award, sometimes called the “Alternative Nobel Prize,” in the year after we did. RLA winners are a gregarious lot and gather from time to time to swap tales, so we have been fortunate to share such meetings with Bill over the past 30 years. We are also fortunate to have had the influence of an erstwhile neighbor, Peter Bane, who for many years published the quarterly Permaculture Activist from his former home in Primm Springs, Tennessee.

Today, as a permaculture instructor, I travel to many of the convergences of the movement and have come to know many practitioners. Our Farm team has taught permaculture courses on six continents and in 27 countries now, so it would only be surprising if The Farm did not have permaculture going on.

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Greeks Reclaim the Land to Ease the Pain of Economic Austerity

Aid Projects, Community Projects, Compost, Consumerism, Courses/Workshops, Economics, Food Shortages, Fungi, Rehabilitation, Salination, Society, Soil Biology, Soil Composition, Soil Conservation, Soil Erosion & Contamination, Village Development, Water Contaminaton & Loss — by Beatrice Yannacopoulou

Editor’s Note: The recently-formed PRI Hellas (Greece) team are making good progress in difficult times, as evidenced by this nice piece from The Ecologist below. If you want to support this work, whilst having a great learning experience in an incredibly beautiful location, be sure to check out their April 23 – 29, 2012, Intensive 6-day Permaculture Seminar & Workshop on the island of Kefalonia, Greece.

A group of community-minded gardeners have turned a former Athens airport into a blooming vegetable plot, showing how Greece’s eroded soil holds the keys to a revival in farming and a way to buck the jobless trend.

by Beatrice Yannacopoulou. Article originally published on The Ecologist


All photographs courtesy: Dimitris.V.Geronikos

"If we want to survive on this land we must first help to heal the earth," said Nicolas Netién, agro-ecologist, teacher and co-creator of the NGO Permaculture Research Institute Hellas. He was talking to a group of some fifty people of all ages who had gathered for two days of workshops on self-sufficiency, how to self-organize, agro-ecology and composting. This small gathering was taking place on a beautifully sunny autumn day at the former Athens airport, Ellinikon.

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