Visiting an Urban Permaculture Installation, Five Months On (Video)
Animal Housing, Bird Life, Food Forests, Food Plants - Annual, Food Plants - Perennial, Irrigation, Land, Medicinal Plants, Plant Systems, Rehabilitation, Trees, Urban Projects, Waste Systems & Recycling, Water Harvesting — by Dan Palmer March 13, 2012
by Dan Palmer, Very Edible Gardens
Two days ago Dan and Will returned to a large VEG permaculture design and implementation project that was completed about five months ago. Via the videos below, take a virtual walk about the front and back yards — warts, ducks, giant silver beet, gorgeous connected multidimensional abundance and all!
You can also check out the design and before, during and after photos of the project here and also in our downloadable portfolio (warning: 38mb PDF!).
Part I
A Permaculture Farm in Wales – Zoning 101 (Videos)
Demonstration Sites, Food Forests, Food Plants - Annual, Food Plants - Perennial, Land, Medicinal Plants, Plant Systems, Trees — by Sunny Soleil March 12, 2012
If you are new to permaculture, these three videos provide a delightful living introduction to the topic. As Angie takes you through the different zones on her farm in Wales, UK, you can try to spot how many concepts are integrated into her enthusiastic, holistic descriptions of how permaculture works.
Permaculture is not Organic Farming
In this first video we meet Angie and her family and visit some areas of her farm as we hear explanations of the difference between permaculture and organic farming and why permaculture is important.
Comments OffStabilizing the Climate with “Permanent Agriculture”
Animal Forage, Biodiversity, Biofuels, Deforestation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Food Shortages, Global Warming/Climate Change, Land, Medicinal Plants, Plant Systems, Regional Water Cycle, Rehabilitation, Soil Conservation, Soil Erosion & Contamination, Trees, Village Development, Water Contaminaton & Loss, Water Harvesting — by Eric Toensmeier March 1, 2012
Trees are one of our most powerful tools to pull carbon from the atmosphere and sequester it in the soil for long-term storage. This is why reforestation and protecting intact forests are such important parts of plans to address climate change. Conventional climate change science tells us that the planet’s capacity for reforestation is limited, however, by the need to preserve land for agriculture.
But movements like agroforestry and permaculture show us that farming and trees are not mutually exclusive. From tree crops to contour strips of nitrogen fixing trees between bands of annual crops, there is a wealth of techniques that can give us the best of both worlds. These techniques, should a global effort get behind their implementation on a large scale, could have a major impact on climate change. They would also have numerous other benefits to the planet and its people.
A century ago, writer-farmers like J. Russell Smith coined the term “permanent agriculture” to describe food forestry and other farming practices that combated a key issue of their day — erosion and degradation of farmland. From Smith and his compatriots we in permaculture have taken the name of our movement, though our movement has grown to encompass much more than food forestry. Today these visionary ideas are more essential than ever, to address an environmental crisis on a scale Smith and his contemporaries could not have imagined.
Comments (4)Regenerating Rusinga (Kenya)
Aid Projects, Biodiversity, Community Projects, Deforestation, Developments, Food Shortages, Global Warming/Climate Change, Land, Population, Soil Erosion & Contamination, Trees, Village Development, Water Contaminaton & Loss — by Elin Lindhagen February 28, 2012
FMNR workshop, Feb 2012, Kenya
Rusinga Island is situated in Lake Victoria in the Western parts of Kenya. It is known for its prehistoric findings of primate fossils dating from 17 million years ago and for being the birthplace of the famously assassinated Kenyan politician, Tom Mboya, whose scholarship fund enabled Barack Obama’s father to study abroad. Not too many years ago it was still known to be a beautiful forested island, rich in unique bird species and with access to great fishing. Today the island is considered a vulnerable ecosystem with marginal agricultural land, leading one author to call it ‘one of the driest and most environmentally marginal agricultural zones in the region’(1).
Rapid population growth in the 1980s led to intensified pressure on natural resources such as trees and fish. At the same time, other communities started coming into Rusinga’s fishing waters to exploit the fish resources. Fish stocks started declining and the fishermen of Rusinga were forced to start looking for other ways of making an income. Many turned to agriculture but the Luo’s on Rusinga were traditionally fishermen, not farmers. Trees were cut down to make houses for a growing population, firewood to feed an increasing number of hungry stomachs and charcoal to make an income. Within a generation, what was once a richly forested island had become bare — suffering increasing droughts, soil erosion and crop failures due to the loss of trees.
Comments (1)Perennial Staple Crops of the World
Animal Forage, Food Forests, Food Plants - Annual, Food Plants - Perennial, Medicinal Plants, Plant Systems, Seeds, Trees — by Eric Toensmeier February 25, 2012
This article reviews perennial staple crops, a little-known group of species with tremendous potential to address world problems.
Ricardo Romero of Las Cañadas in perennial staple food forest featuring
peach palm, macadamia, air potato, banana, and perennial beans.
Perennial Staple Crops are basic foodstuffs that grow on perennial plants. These plant sources of protein, carbohydrates, and fats can be harvested non-destructively – that is, harvest does not kill the plant or prevent future harvests. This group of crops includes grains, pulses (dry beans), nuts, dry pods, starchy fruits, oilseeds, high-protein leaves, and some more exotic products like starch-filled trunks, sugary palm saps, and aerial tubers.
These trees, palms, grasses, and other long-lived crops offer the unique possibility of crops grown for basic human food that can simultaneously sequester carbon, stabilize slopes, and build soils as part of no-till perennial agricultural systems. Such production models seem the most likely of all regenerative farming practices to approach the carbon sequestering capacity of natural forest, because they can mimic the structure of a forest most closely.
Comments (22)Invasive Trees in Colorado, Part I
Food Forests, Land, Plant Systems, Rehabilitation, Trees — by Mike Wood February 16, 2012
A brief discussion on the merits of Ghetto Palm (Ailanthus altissima)
by Mike Wood
First, so we know what we’re talking about, see the Wikipedia entry on the ‘Tree of Heaven’ here.
This tree is considered to be an invasive species in Colorado, and no doubt in other places. Our fearless leaders have decreed it to be undesirable. There are no active eradication efforts to my knowledge. I will not discuss its demerits here, as those can be found in any official literature on invasives. Rather, I hope to demonstrate its utilities in the context of permaculture — pioneering, succession, land improvement, and ecological niches.
An interesting factoid I found in my research: one of these trees survived the Hiroshima A-bomb, 300 meters from where the bomb went off. It still lives today. Tough bugger. I have read much wailing and gnashing of teeth on forums about how difficult it is to kill. This is, in my opinion, a fact very much in its favor in the high desert steppe climate here, Colorado’s Front Range. It can gain a foothold nearly anywhere; I’ve observed it growing from minute cracks in sidewalks, hard, nearly-granitic sand, gravel beds, and highly salted areas near roadways — making it an ideal candidate for land reclamation.
Comments (16)Kangaroos and Wallabies – a Few Ideas on the Aussie Problem
Fencing, Food Plants - Annual, Food Plants - Perennial, Land, Nurseries & Propogation, Trees — by Carolyn Payne February 6, 2012
A few hints and tips for dealing with these unique Australian characters
Kangaroo come on to the property every evening to drink
The 34 acre site that is now the home of Mudlark Permaculture is an open grassland strip 250 metres wide and 500 metres long, set between native Australian bush land and a 280 metre diameter artificially created wetland.
The land was considered so poor by its previous owner that it had not been fenced or stocked for 30 years. The only things to graze this land for years have been a few rabbits, hares, the odd wallaby and around 100 kangaroo.
Comments (2)Food Forests, Part 2: Looking for Clues
Deforestation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Land, Medicinal Plants, Plant Systems, Regional Water Cycle, Seeds, Soil Composition, Structure, Trees — by Chris McLeod January 24, 2012
Click for larger view
As people become urbanised, they start looking at the world in urban ways. What does that car or house say about that person? How does that person’s occupation affect their social standing? People may not admit it, but they understand the answers to these questions intuitively. As permaculturalists, we need to apply these same observational skills to our permacultural adventures.
These observational skills are important for permaculture because they allow you to read a landscape. No two pieces of land are ever the same! Whether that land is in an urban area or a rural area you can gather a huge amount of information as to its suitability for your next permaculture project simply by observation over a period of time. These skills will also allow you to identify ways to adapt your land to your particular purpose.
Reading a landscape is an observational skill so I have decided to take you on a virtual tour of the mountain range that I live in and tell you what I see in the different spots that we stop off at. I will highlight things at each location that I have learned on my food forest permaculture journey, and that I hope to impart to you the reader. I hope you enjoy the tour!
Comments (16)Swale Fail?
Conservation, Food Forests, Irrigation, Land, Nurseries & Propogation, Plant Systems, Rehabilitation, Soil Composition, Structure, Swales, Trees, Water Harvesting — by Greg Bell January 20, 2012
Editor’s Note: It’d be great if more people would share their successes and failures in similar fashion as Greg has below. The reason I say this is three-fold — 1) you get valuable feedback from readers on how to overcome your challenges, 2) readers can learn from your mistakes and thus hopefully avoid them, and 3) people new to permaculture will have a decent dose of reality as they start their on-the-ground work, and so won’t give up in despair the moment things don’t immediately pan out as anticipated! Send your articles to editor (at) permaculturenews.org !
Incredible results from the master after just three months
in the same temperate climate as us.
Did you and our family have the same experience? Did you watch
Geoff’s Food Forest DVD with mouth agape, saying “wow” to yourself at
least a dozen times?
You saw it — plan, excavate, mulch, plant. Stand back and be amazed as your planned accelerated succession of productive plants unfolds.
We were lucky enough to have the property and funds to give it a try. I think we’ve failed. Here I’ll explain what we did, mistakes we know about, and the results. Maybe you can spot more mistakes and give us some ideas of where we can go from here.
Comments (38)When Orthodox Science Meets Permaculture Principles, Techniques and Design Process
Animal Forage, Bird Life, Food Forests, Food Plants - Perennial, Insects, Livestock, Medicinal Plants, Plant Systems, Seeds, Trees — by Nicollas Mauro
Design science is at the root of any definition of permaculture or put simply, permaculture is design science. — Bill Mollison
Permaculture is a design/holistic/integrative science, whereas the mainstream/academic science is reductionist — that is, to understand how things work, scientists break a system and study the tiny parts.
Nevertheless, permaculture can benefit from reductionist science, to find relevant knowledge and new design ideas, but above all to gain some academic arguments to demonstrate the validity and legitimacy of its principles and techniques.
This is an article which shows some of the links I’ve found between scientific articles published in national and international journals, while searching facts and numbers to help me design my property. During the process, some ideas just popped, so I included them to make the article a “live performance” of the usefulness of lurking in the scientific jungle sometimes.
Comments (10)How To Graft A Fruit Tree
Food Forests, Food Plants - Perennial, Nurseries & Propogation, Plant Systems, Trees — by Sunny Soleil January 19, 2012
How to Graft a Fruit Tree
YouTube is full of ‘how-to’ videos but only a few give clear instructions with professional presentation, good sound and really clear visuals. This is why I give top marks to the series of three fruit tree grafting videos from Dave Wilson Nurseries which have comprehensive instructions, good camera close-ups and a very knowledgeable presenter.
In this 9-minute video (above), the presenter explains how to graft 3 different varieties of nectarine onto one nectarine tree. The two videos below are follow-ups showing the grafting after two and six months. You can find lots more at this channel including info on grape growing and a tour round their gorgeous elevated display garden with a definite permaculture flavor.
Comments (3)Rental Permaculture: How to Fill the Void
Community Projects, Food Forests, Food Plants - Annual, Food Plants - Perennial, Nurseries & Propogation, Plant Systems, Seeds, Society, Trees, Urban Projects, Village Development — by Bob Nekrasov January 6, 2012
by Bob Nekrasov
I hear you comrade. ‘I want those acres and to start my food forest and have a permaculture demonstration Eden – but alas, I am a humble renter with big bloody dreams and typically uncreative landlords’.
As us ‘renters’ forlornly scan open fields and acres — seeing real estate listings of eroded soils sitting below beautiful key points — we are designing lush, abundant landscape in our minds and whinging about the price and how we could easily ‘turn this place into a self-sustaining paradise’. Well, at least I am! But, we can get caught in the dream trap — thinking we will start the big permaculture project when we get that dream plot of land. But it is really a void that needs to be filled. When you know how much good you can do you do feel a little crippled by renting a place where you feel you cannot do much. Having this deluded mindset a few years back I set out to figure out what I can do. Hooray!
Comments (21)Hugelkultur: Composting Whole Trees With Ease
Compost, Conservation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Fungi, Irrigation, Land, Plant Systems, Rehabilitation, Soil Biology, Soil Composition, Soil Conservation, Structure, Trees, Waste Systems & Recycling, Water Harvesting — by Mark Feineigle January 4, 2012
What is it?
Hugelkultur is a composting method that uses large pieces of rotting wood as the centerpiece for long term humus building decomposition. The decomposition process takes place below the ground, while at the same time allowing you to cultivate the raised, or sunken, hugelkultur bed. This allows the plants to take advantage of nutrients released during decomposition. Hugelkultur, in its infinite variations, has been developed and practiced by key permaculture proponents such as Sepp Holzer and Masanobu Fukuoka for decades.
Pine Pollen – How to Pick Your Own Superfood
Food Plants - Perennial, Health & Disease, Medicinal Plants, Nuclear, Soil Erosion & Contamination, Trees, Water Contaminaton & Loss — by Sunny Soleil
Most of us know about pine needle tea as a rich source of Vitamin C, but now white pine pollen is to being promoted as a highly nutritious superfood powder. But who needs to buy it when you can pick your own?
Arthur Haines shows you how and when to harvest pine pollen with strategies for gathering sufficient to make tinctures or use as food. Haines also goes into detail about the nutritional chemistry of pine pollen which is rich in non-enzymatic anti-oxidants like pro vitamin A, B Complex, C, D and E plus a host of minerals and amino acids. Apparently pine pollen is also a great defence against radioactive Cesium that is appearing in dairy and other foods in the US.
Part I
The Jean Pain Way
Commercial Farm Projects, Compost, Deforestation, Energy Systems, Land, Plant Systems, Rehabilitation, Soil Biology, Trees, Waste Systems & Recycling — by Mark Feineigle December 15, 2011
In the book Another Kind of Garden, the methods of Jean Pain are revealed. He spent his entire short-lived life studying brush land and forest protection, specifically fire prevention, alongside his wife Ida. These studies led to an enormous amount of practical knowledge for composting, heating water, as well as harvesting methane, all of which are by-products of maintaining a forest or brush land with fire prevention techniques. While this knowledge is applicable in many instances, it is worth remembering that the root of all of this knowledge lies in forest preservation. All of the activities described below are by-products of that process. The book goes into detail with the economics of such an operation. I will focus on the applications.
Comments (3)
