Bamboo grows in most areas and has many important uses for communities. Generally, bamboo can be split into two categories: clumping bamboo (sympodial) and creeping bamboo (monopodial). Clumping bamboo grows in tropical climates and is more common, while creeping bamboo generally grows in subtropical climates. The process of planting and managing bamboo clumps properly is… Read more »
Posts Categorized: Food Plants – Perennial
Elin Lindhagen, Director, PRI-Kenya Some members of the women’s group Since it started in 2013, the Laikipia Permaculture Project in Kenya has rapidly grown with the help of the inexhaustible passion of Joseph Lentunyoi, founder and manager of the project. From the first women’s group, Nabulu, which approached the newly established Laikipia Permaculture Centre, wanting… Read more »
Last monday morning I had a chance to go for an edible weed foray with my friends Adam and Annie from Eat That Weed. It was early autumn here in south eastern Australia and quite dry but we still managed to find some of their favourite edible weeds including dandelion, purslane and sow thistle. They… Read more »
Turmeric (Curcuma longa) can handle 5°F/-15°C. The rhizomes make a great tea and are wonderful shredded into stir-frys or cooked with rice. When I visit tropical and subtropical forest gardens I often see ginger, turmeric, galangal, and cardamom in the understory, beneath and between the fruit trees. In fact, according to P.K. Nair’s fantastic Tropical… Read more »
An interactive film about permaculture in the tropics, with education and inspiration as the main threads running through this hour-and-a-half-documentary.
Sage of a minimalist farming system based on non-violence and all of nature’s biodiversity that produces in abundance with no chemical inputs. by Bharat Mansata Bhaskar Save, acclaimed ‘Gandhi of Natural Farming’, turned 92 on 27 January 2014, having inspired and mentored 3 generations of organic farmers. Masanobu Fukuoka, the legendary Japanese natural farmer, visited… Read more »
Top left: Geoff Lawton inspects a towering Hardy Kiwi Fruit vine snaking across a number of trees. Right: Some of the fruit growing in the Food Forest system. Following up on the interest in Geoff Lawton’s earlier cold climate video on Ben Falk’s Permaculture Farm we’ve decided to show more details on another 40 year… Read more »
Geoff Lawton’s next video in his ever-expanding lineup takes you to Wadi Rum in Jordan where he consulted on a 10 acre organic farm and rebuilt their failing farm into a commercial success. Wadi Rum looks very much like your classic inhospitable desert region. It was used in the early 1960s as the backdrop set… Read more »
There’s something to be said for the scattergun technique. — planting over 300 edible plants in your backyard to see exactly what sticks, what takes off and what dies in the process. This is the technique used by Permaculture authors Eric Toensmeier and Jonathan Bates when they converted their tiny 1/10 acre suburban backyard into… Read more »
This is the third of a series of articles looking at design considerations for our Cold Climate Permaculture site using the Keyline Scale of Permanence as a organizing framework, as well as an informative read for anyone interested.
The subject of ‘weeds’ has always seemed to me to incite far more controversy than it should. The best description of a weed is, “a plant out of place”. It seems to me that if you have a weed, then you have an available niche in your garden that an unwanted opportunistic plant has taken… Read more »
Narrated by David Suzuki, this two-part CBC series is a fascinating look into the world of fruit hunters — people who travel the globe seeking rare fruits, to preserve their diversity, or just to enjoy. The documentary also covers some interesting background history on some of the fruits we’ve come to take for granted, and… Read more »