Flavours of Kinesi
Aid Projects, Aquaculture, Biological Cleaning, Community Projects, Conservation, Demonstration Sites, Education Centres, Irrigation, Plant Systems, Soil Conservation, Waste Water, Water Harvesting — by Darren Bell July 8, 2010

It’s 2am. I’m sitting on a nice toilet in a nice hotel room in a nice little town in Africa. But I don’t feel very nice. Three weeks ago I arrived in the town of Musoma on the eastern shore of lake Victoria, Tanzania. It’s my second time here. It’s unusual to return to an old permaculture posting so it felt both strange and comforting to visit old friends. They had assumed I would return again as to them I was family and family never leaves for long. But I am mzungu, white man. And in the West, we never stay for long. But I had not been sick then.
I contracted diarrhea two days after arriving. Not crippling, but enough to make my trips to town short, consciously timed ones. Not bad enough to panic. Perhaps that is why three weeks later I’m sitting on the toilet once again at 2am in the morning. Only this time it’s a little more serious. I contracted malaria two days ago and had moved from the delirious, early stage effects of high fever to feeling just plain horrible. On top of that, I had unknowingly overdosed on a western folk remedy and have been violently vomiting for the past eight hours. My one small cause for relief was a by product of my tiny bathroom. I could release my bowels and vomit into the hand basin at exactly the same time. This I had adeptly managed several times this past evening although I over shot the bowl the first time. Must remember to tip the cleaning lady extra in the morning.
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